Central Park Food Hall is taking over the former Dome Grill location at Central Avenue and 5th Street North. Demolition is underway on the property.
The concept will include a Kojo and Speaks Clam Bar — in addition to a rooftop bar/restaurant, and myriad eateries taking over the 8,000-square-foot ground floor space.
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Central Park’s ownership team describes the food hall as a gastronomic journey the likes of which Tampa Bay has never experienced.
Central Park Food Hall brings Speaks Clam Bar to St. Pete
We can’t wait to see how restaurateur Natalia Levey transforms the space. An opening timeline is still TBD, with construction officially underway.
The Central Park team includes:
Operations manager – Robert Castellon
Beverage director- David Roth
Beverage, culinary & core management team: Ethan, Sebastian and Joe
Founder of Hi Hospitality Group: Natalia Levey
Who’s ready for this 24,000-square-foot transformation to be realized. More details and updates can be found on Central Park’s website.
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