The largest beer cellar in the state just opened in St. Pete

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St. Pete is for beer lover’s. It’s true. If you’re a fan of the brews Green Bench Brewing is crafting then you’ll love their newest endeavor, Webb’s City Cellar. The ultra stylish hangout is an adults-only escape in the EDGE District.

Photo by Todd Burgess, I Love the Burg

Ever hear of a beertail? It’s a blend of mixed culture beer and clean beer. We’ve never tried one, but reviews tell us the creations are pure magic. Visitors can sip on French- on Belgian-inspired beers. You can also expect special guests to pop in with delicious new releases.

Green Bench bringing in brewers from across the country

Photo by Todd Burgess, I Love the Burg

Thus far, Green Bench has hosted the likes of Bierstadt Lagerhaus from Denver, New Belgium Brewing, Brewery Bhavana, and Casey Brewing and Blending. We’re sure more brewers from around the country will find their way to the swank halls of Webb’s City Cellar soon.

Photo by Todd Burgess, I Love the Burg

The astonishing variety of beer options makes it a true enthusiast’s paradise. However, this space isn’t just for diehard connoisseurs, it’s also just a damn fine spot to lounge. Sip on something light and appreciate the soft glow of a new weekend haunt.

New spirit in the EDGE District

Don’t worry, it’s not hard to find. Webb’s City Cellar is located directly next door to Green Bench Brewing at 1133 Baum Avenue North.

Keep up with Webb’s City Cellar’s hours and upcoming events by following Green Bench Brewing on Facebook.

 

Written by Andrew Harlan

Andrew Harlan

Andrew Harlan is in his third year as Writer/Editor of iLovetheBurg.com. New York Times bestselling author Andre Dubus III has said of him, “Andrew Harlan has a sharp and discerning eye for detail that deftly captures character and landscape." He has published fiction and poetry in Sabal and Prime Number Literary Magazine. He graduated with honors from Eckerd College in 2013 with a B.A. in Creative Writing and a minor in Literature. He can be reached by phone: (727) 896-3435 or email: andrew@rkc.me