LaSalle’s BBQ brings authentic Texas style BBQ to 3128 Dr. MLK Jr Street N in St. Petersburg
*Featured photo by St. Petersburg Foodies. Read their full review of the restaurant by clicking here.
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We love the ‘Burg, and we really love Texas BBQ. A new spot for slow smoked meats has officially opened on MLK Street in the Sunshine City, and it’s offering up pure meat candy.
La Salle’s BBQ soft opened in St. Petersburg in December of 2020. The owners hope to infuse their passion for good Texas barbecue into their new home city. When you visit, make sure you order up some Texas Burnt Ends (a most extraordinary feast for the senses). Other items include Wagyu sausage links, massive cowboy beef ribs, and prime beef brisket.
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Slow smoked brisket
Hungry for something handheld?
Sink your teeth into a “Smoking Cuban” sandwich. It’s a Texas take on a Cuban sandwich with chopped prime brisket, cheese, mustard and pickles. It’s served on fresh baked traditional Cuban bread. I can already hear that satisfying pressed Cuban bread crunch.
The signature sandwich here is the Pit Boss. Indulge in a meat lovers delight with brisket, Wagyu Beef Jalapeño and Cheese Sausage stacked on Texas toast with LaSalle’s housemade barbecue sauce.
“LaSalle’s Barbecue was born out of a desire to retain the heart and soul of authentic old school Central Texas barbecue and bring that to the residents of Tampa Bay,” write the Steve Lasalle and Wayne Andrews, LaSalle’s owners, in the business’s mission statement.
“Enjoy our 15 hour slow-smoked brisket, custom-made Wagyu beef sausage and our dinosaur beef ribs as well many other classic options.”
BBQ Cuban Sandwich
Want some damn good BBQ at your next event? LaSalle’s caters. Email catering@lasallesbbq.com for additional information or questions.
You can also bring a taste of Texas home with LaSalle’s bottled sweet and tangy sauce. The Signature Sauce is made in-house and it’s soy- and gluten-free.
LaSalle’s BBQ is open Friday and Saturday from 11:30am-3pm.
Follow LaSalle’s on Instagram for tasty teasers of the menu.
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