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Chef David’s August Cooking Class
August 1 @ 11:00 am - 1:00 pm$35
Cooking Showcase with Chef David
Tuna Watermelon Salad
Sliced Ahi Tuna, Sweet Watermelon, Red Onion, Jalapeno, Sea Salt
Seared Local Red Snapper
Summer Tomato Salsa, Gazpacho, Baby Potatoes
Includes detailed instruction, discussion, copies of recipes, tastings of both menu items, and wine pairing.
Cost: $35 (excluding tax & gratuity)
Call 727.873.7964 for reservations – Limited Seating Available
Stay for Lunch and Receive 20% off*
*Discount food only – does not include alcohol